Mycelial growth rate of isolates of Pythium huanghuaiense Chen 94, 95, 96, 99 and 100 on PCA at different temperatures.
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Mycelial growth rate of isolates of Pythium huanghuaiense Chen 94, 95, 96, 99 and 100 on PCA at different temperatures. |
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| Part of: Chen J-J, Feng H, Yu J, Ye W, Zheng X (2021) Pythium huanghuaiense sp. nov. isolated from soybean: morphology, molecular phylogeny and pathogenicity. Biodiversity Data Journal 9: e65227. https://doi.org/10.3897/BDJ.9.e65227 |